TurboChef - Time to Enjoy®

"The Oven Reinvented"
The Dallas Morning News story featuring Michael McAdams, who recently incorporated the TurboChef Oven into his remodeled kitchen. The article profiles Michael's TurboChef experience.

"Kitchens by Crayola"
The Wall Street Journal includes our 200+ custom color program in an informative article on the subject of color in the kitchen.

Ovens 2.0: Hotter, Faster, Smarter
Nick Fauchald of Food & Wine magazine visited our test kitchen in New York not too long ago. The resulting article "Ovens 2.0: Hotter, Faster, Smarter" is in the March issue.

GQ's Best Stuff of the Year
TurboChef makes GQ's list of “ten items you won’t want to end your year without.”

Rocky Mountain News
Turkey Trials: TurboChef tears up the track in a race with convection, traditional ovens.

Everyone Is Talking TurboChef
From Good Morning America, to The New York Times, The Wall Street Journal, HGTV and even our own celebrity-studded party, TurboChef is in the news for those in the know.

Fast Food, Savored Spirits
"For kitchen-tech nerds, celebrity-chef groupies, and Martha Stewart watchers, the place to be last Friday evening was...."

Wall Street Journal
Super-Fast Food: Appliances for the Impatient Cook. WSJ Sarah Schaefer Muñoz tries out the TurboChef oven for herself.

Fast Company
Fast Company's "Next Sketchpad" illustrates the process of converting TurboChef's technology from restaurants to home kitchens.

I.D. Magazine
"In all, the TurboChef has the sleek efficiency of a spaceship and the charm of an Italian pizza oven.

Built for Speed, But Looking for Love
Watching a 3.5 pound chicken roast in 14 minutes, time loses all meaning. The skin turns gold and crisp, juices rise to the surface, the flesh firms before your eyes. It's dizzying and seductive...

Techie Delights Grab Spotlight
"Turn a knob on an in-wall oven and go to the setting for "Turkey." Select "Bake" and, 42 minutes later, your 12-pound bird is done to perfection."

The Best of Everything
"These 'smart' products use technology to save time and simplify everyday tasks, giving owners more leisure time."

Going Pro
Get the look of a true commercial-grade kitchen.

Captain Cook
"The TurboChef is the Subzero fridge of ovens."

TurboChef on ABC's Good Morning America
GMA's food editor, Chef Sara Moulton, prepared a 12-pound turkey in 42 minutes live, in front of a national audience, on Thanksgiving morning.

30 Most Intriguing Products of the Year
TurboChef ranks at the top of Editor's Choice for this year's most intriguing products.

Cutting-Edge Kitchen Gear
Ten Hot High-End Kitchen Appliances

TurboChef on HGTV's I Want That! Kitchens
"Check out a new dual oven system that'll get your dinner on the table at the speed of light..."

What's on Tap
An interview including TurboChef's chief branding officer on the evolution of kitchens.

Fired Up
"The cooking industry is heating up as the notion of speed drives product designs and technologies."

How to Build a 60-mph Oven
"It's a story of a company adapting a commercial-grade product to the consumer market..."

K&B Products
"Trotter created culinary delights in [almost] the blink of an eye..."

Prop Me Up with Another Pill: TurboCharged
"...it was about the most impressive piece of equipment on the [K/BIS] floor."

Turbo Cooking
"An industrial-strength oven cooks fast and has a memory."

K/BIS Review
"Offering cooking times unheard of in the residential market..."

K/BIS 2006 Wall Ovens
"Meats come out carmalized, moist and tender."

Top Shelf: Turbo Charged
"The manufacturer of TurboChef believes consumers have a need for really fast cooking..."

TurboChef at K/BIS
TurboChef unveils the 30" Double Wall SpeedCook Oven.

HGTV Must-See Products at K/BIS
"It is going to change the way we cook."

Next In Line
"The smart oven, which will be for sale this fall, cooks so rapidly because of a new technology..."

Home & Garden
"Will the prime rib be done long after the brussels sprouts peak? Not to panic..."