Apple Lattice Danish
Apple Lattice Danish
-
Product Description:
Par-baked apple lattice danish -
Weight:
3.25 oz. -
Starting State:
Frozen
ingredients
- apple lattice danish
directions
- place danish on parchment paper
oven settings
- Quantity: 4 each
- Cooking Medium:
mesh basket, part # 100011
- Set Temperature: 350°F / 177°C
- Cook Time: 7:00
Event | % Time | % Air |
---|---|---|
1 | 100% | 40% |
- Quantity: 4 each
- Cooking Medium:
mesh basket, part # 100011
- Set Temperature: 350°F / 177°C
- Cook Time: 7:00
Event | % Time | % Air |
---|---|---|
1 | 100% | 40% |
- Quantity: 4 each
- Cooking Medium:
parchment paper
- Set Temperature: 500°F / 260°C
- Cook Time: 2:00
Event | % Time | % Air | % Microwave | IR |
---|---|---|---|---|
1 | 100% | 20% | 100% | 1,150 |
Chef's Notes