Turbochef

Baked Salmon with Wilted Spinach

Baked Salmon with Wilted Spinach

  • Product Description:
    Raw Salmon Fillet with fresh Baby Spinach

  • Weight:

  • Starting State:
    Refrigerated

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ingredients
  • 4 oz. fillet of salmon skin on
  • 1 handful fresh baby spinach
  • 1 tbs. olive oil
  • seasoning to taste
directions
  • toss salmon in olive oil and seasoning
  • on a tray place spinach under salmon with skin up
oven settings
  • Quantity: 1 serving
  • Cooking Medium:

    Metal sheet pan

  • Set Temperature: 450°F / 232°C
  • Cook Time: 2:00
Event % Time % Top Air % Bottom Air % Microwave
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Chef's Notes
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