Italian Sandwich
Italian Sandwich
-
Product Description:
Italian Sandwich on Ciabatta -
Weight:
Varies -
Starting State:
Refrigerated
ingredients
Sliced Italian Meats
Provolone cheese
Ciabatta roll
directions
Place meat and cheese on sliced ciabatta roll. Place on cooking vessel then place in oven.
oven settings
- Quantity: 1 each
- Cooking Medium:
1/2 Sheet Pan.
- Set Temperature: 500°F / 260°C
- Cook Time: 1:10
| Event | % Top Air | % Bottom Air | Rear/Single Best Speed | Front Belt Speed |
|---|---|---|---|---|
| 1 | 70% | 70% |
- Quantity: 1 each
- Cooking Medium:
Mesh Screen part # 100014
- Set Temperature: 500°F / 260°C
- Cook Time: 1:30
| Event | % Time | % Air |
|---|---|---|
| 1 | 100% | 70% |
- Quantity: 1 each
- Cooking Medium:
Mesh Screen part # 100014.
- Set Temperature: 500°F / 260°C
- Cook Time: 1:30
| Event | % Time | % Air |
|---|---|---|
| 1 | 100% | 70% |
- Quantity: 1 each
- Cooking Medium:
Mesh Screen, part # 100014
- Set Temperature: 500°F / 260°C
- Cook Time: 1:15
| Event | % Time | % Top Air | % Bottom Air | % Microwave |
|---|---|---|---|---|
| 1 | 100% | 70% | 70% | 70% |
- Quantity: 1 each
- Cooking Medium:
Mesh Screen part # 100014.
- Set Temperature: 450°F / 232°C
- Cook Time: 1:10
| Event | % Time | % Top Air | % Bottom Air | % Microwave |
|---|---|---|---|---|
| 1 | 100% | 70% | 80% | 80% |
- Quantity: 1 each
- Cooking Medium:
Solid Cooking Pan, part # i1-9496.
- Set Temperature: 500°F / 260°C
- Cook Time: 1:00
| Event | % Time | % Top Air | % Bottom Air | % Microwave |
|---|---|---|---|---|
| 1 | 100% | 60% | 90% | 90% |
- Quantity: 1 each
- Cooking Medium:
Non-Stick Mesh Basket, part # 100011.
- Set Temperature: 500°F / 260°C
- Cook Time: 00:55
| Event | % Time | % Air | % Microwave | IR |
|---|---|---|---|---|
| 1 | 100% | 70% | 70% | 900 |
- Quantity: 1 each
- Cooking Medium:
Non-Stick Mesh Basket.
- Set Temperature: 500°F / 260°C
- Cook Time: 00:55
| Event | % Time | % Air | % Microwave | % Temperature Offset |
|---|---|---|---|---|
| 1 | 100% | 70% | 50% | 50 |
Chef's Notes