Lava Cake
Lava Cake
-
Product Description:
Lava cake -
Weight:
-
Starting State:
Ambient
ingredients
- 1 1/4 lb semi sweet chocolate chips
- 1 lb unsalted butter
- 1 1/3 cup sugar
- 1 cup flour
- 8 eggs lightly beaten
directions
- melt chocolate chips and butter in a double boiler
- in a separate bowl, mix flour and sugar
- add the eggs and mix thorougly
- temper in chocolate mixture to egg mixture
- let cool at room temperature
- spray a 4 oz ramekin with food release
- with a # 8 scoop fill ramekin with batter
- place ramekin directly on oven rack and cook
oven settings
- Quantity: 1 each
- Cooking Medium:
none
- Set Temperature: 500°F / 260°C
- Cook Time: 1:15
| Event | % Time | % Top Air | % Bottom Air | % Microwave |
|---|---|---|---|---|
| 1 | 100% | 60% | 100% | 20% |
Chef's Notes