Turbochef

Mac & Cheese

Mac & Cheese

  • Product Description:
    8 to 10 oz, portion of Mac & Cheese may be either a permade or scratch product

  • Weight:
    portion-weight can depend on oven used

  • Starting State:
    Refrigerated

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ingredients
  • This may be a scratch or premade Mac & Cheese
directions

Spray high temperature cooking vessel with pan release: place Mac & Cheese in vessel, place in oven.

oven settings
  • Quantity: 1 serving (8 oz-10 oz)
  • Cooking Medium:

    High temperature baking dish

  • Set Temperature: 500°F / 260°C
  • Cook Time: 1:50 minutes
Event % Time % Air % Microwave IR
1 100% 70% 40% 900
  • Quantity: 1 serving (8 oz-10 oz)
  • Cooking Medium:

    High temperature baking dish

  • Set Temperature: 500°F / 260°C
  • Cook Time: 1:50 minutes
Event % Time % Air % Microwave % Temperature Offset
1 100% 70% 40% 50
  • Quantity: approximately 4-5 cups -48 oz
  • Cooking Medium:

    2  ”  full size hotel pan.

  • Set Temperature: 450°F / 232°C
  • Cook Time: 5:15 minutes
Event % Time % Top Air % Bottom Air % Microwave
1 100% 50% 40% 60%
  • Quantity: 1-4 portions 8 oz - 10 oz
  • Cooking Medium:

    High temperature baking dishes

  • Set Temperature: 450°F / 232°C
  • Cook Time: 3:20 minutes
Event % Time % Air
1 100% 50%
  • Quantity: 1-4 portions 8 oz - 10 oz
  • Cooking Medium:

    High temperature baking dishes

  • Set Temperature: 450°F / 232°C
  • Cook Time: 3:20 minutes
Event % Time % Air
1 100% 50%
  • Quantity: 1 serving-8 oz- 10 oz
  • Cooking Medium:

    High temperature baking dish

  • Set Temperature: 500°F / 260°C
  • Cook Time: 1:45 minutes
Event % Time % Top Air % Bottom Air % Microwave
1 100% 50% 80% 50%
  • Quantity: 1 serving-8 oz- 10 oz
  • Cooking Medium:

    High temperature baking dish

  • Set Temperature: 500°F / 260°C
  • Cook Time: 1:45 minutes
Event % Time % Top Air % Bottom Air % Microwave
1 100% 60% 80% 50%
  • Quantity: 1 serving- 8 oz-10 oz
  • Cooking Medium:

    High temperature baking dish

  • Set Temperature: 500°F / 260°C
  • Cook Time: 3:30 minutes
Event % Time % Air % Microwave
1 100% 50% 30%
Chef's Notes

These setting are for a approximately a 8-10 oz. portions or 2″ hotel pan for I5

Times and Setting may need to be adjusted depending on quantity/size/weight of product.

 

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