14″ Frozen Cheese Pizza
14″ Frozen Cheese Pizza
-
Product Description:
Cucina Grande 14" Frozen Cheese Pizza -
Weight:
32 oz. -
Starting State:
Frozen
ingredients
14″ Frozen Cheese Pizza
directions
- HhC 1618 & 2020 Conveyors
- Cooking Vessel: Pizza Screen
- Oven Temp: 430/220
- Time: 6:30
- Time/%: 100
- Air:
- Top Air: 35%
- Bottom Air: 65%
- Microwave: N/A
- HhC 2620 Conveyor
- Cooking Vessel: Pizza Screen
- Oven Temp: 460/240
- Time: 6:30
- Time/%: 100
- Air:
- Top Air: 35%
- Bottom Air: 65%
- Microwave: N/A
- Bullet
- Cooking Vessel: Directly on Baking Stone
- Oven Temp: 500/260
- Time: 3:45
- Time/%: 100
- Air: 70%
- Top Air:
- Bottom Air:
- Microwave: 30%
- PLEXOR Rapid Cook Cavity
- Cooking Vessel: Directly on Rack
- Oven Temp: 500/260
- Time: 5:15
- Time/%: 3:30/66
- Air: 50%
- Top Air: N/A
- Bottom Air: N/A
- Microwave: 80%
- PLEXOR Impingement Cavity
- Cooking Vessel: Pizza Screen
- Oven Temp: 500/260
- Time: 7:00
- Time/%: 4:00/57
- Air:
- Top Air: 35%
- Bottom Air: 65%
- Microwave: N/A
- i5
- Cooking Vessel: Pizza Screen
- Oven Temp: 500/260
- Time: 3:45
- Time/%: 1:30/40
- Air:
- Top Air: 40%
- Bottom Air: 80%
- Microwave: 80%
oven settings
- Quantity: 1
- Cooking Medium:
Pizza Screen
- Set Temperature: 500°F / 260°C
- Cook Time: 6:30
Event | % Time | % Air |
---|---|---|
1 | 100% | 30% |
- Quantity: 1
- Cooking Medium:
Bullet Baking Stone
- Set Temperature: 500°F / 260°C
- Cook Time: 3:45
Event | % Time | % Air | % Microwave | % Temperature Offset |
---|---|---|---|---|
1 | 100% | 70% | 30% | 50 |
Chef's Notes
The settings above are a starting point for operators. Please adjust them to best suit your menu.