Pizza, 16″ Raw Dough

Pizza, 16″ Raw Dough
-
Product Description:
16" Raw Dough Pizza -
Weight:
28.5 oz -
Starting State:
Refrigerated
ingredients
- 1 each Pizza disc
- 4 oz Pizza sauce
- 4 oz – 6oz Shredded Mozzarella cheese
- 18-24 sliced pepperoni
directions
1) Spread pizza sauce over pizza dough
2) Spread shredded mozzarella cheese over sauce
3) Place sliced pepperoni over cheese
oven settings
- Quantity: 1 each
- Cooking Medium:
Pizza Screen
- Set Temperature: 500°F / 260°C
- Cook Time: 3:00 minutes
Event | % Time | % Air |
---|---|---|
1 | 100% | 80% |
- Quantity: 1 each
- Cooking Medium:
Pizza Screen
- Set Temperature: 500°F / 260°C
- Cook Time: 3:10 minutes
Event | % Top Air | % Bottom Air | Rear/Single Best Speed | Front Belt Speed |
---|---|---|---|---|
1 | 60% | 80% | 3:10 | 3:10 |
- Quantity: 1 each
- Cooking Medium:
Pizza Screen
- Set Temperature: 500°F / 260°C
- Cook Time: 3:00 minutes
Event | % Time | % Air |
---|---|---|
1 | 100% | 80% |
Chef's Notes
Depending on ingredients of pizza time may vary