Sandwich Sliced Bread
Sandwich Sliced Bread
-
Product Description:
Sandwich Sliced Bread -
Weight:
Varies -
Starting State:
Refrigerated
ingredients
- Sliced Meat
- Sliced Cheese
- Sliced Bread
directions
oven settings
- Quantity: 1-2 sandwiches
- Cooking Medium:
Sota Tray
- Set Temperature: 500°F / 260°C
- Cook Time: 1:20 minutes
Event | % Time | % Top Air | % Bottom Air | % Microwave |
---|---|---|---|---|
1 | 100% | 40% | 80% | 30% |
- Quantity: 1-2 Sandwiches
- Cooking Medium:
Parchment Paper
- Set Temperature: 500°F / 260°C
- Cook Time: 00:45 - 1:00
Event | % Time | % Air | % Microwave | % Temperature Offset |
---|---|---|---|---|
1 | 100% | 40% | 30% | 50 |
- Quantity: 1-2 Sandwiches
- Cooking Medium:
if Stone parchment paper If rack TurboChef Basket
- Set Temperature: 500°F / 260°C
- Cook Time: 00:45 - 1:00
Event | % Time | % Air | % Microwave | IR |
---|---|---|---|---|
1 | 100% | 60% | 30% | 1,000 |
- Quantity: 4-6 Sandwiches
- Cooking Medium:
1/2 Sheet Pan
- Set Temperature: 500°F / 260°C
- Cook Time: 1:30 - 2:00
Event | % Time | % Air |
---|---|---|
1 | 100% | 70% |
- Quantity: 4 - 6 Sandwiches
- Cooking Medium:
1/2 sheet pan
- Set Temperature: 500°F / 260°C
- Cook Time: 1:30 - 2:00 minutes
Event | % Time | % Air |
---|---|---|
1 | 100% | 70% |
- Quantity: 2 - 4 sanwiches
- Cooking Medium:
1/2 sheet pan.
- Set Temperature: 500°F / 260°C
- Cook Time: 1:30 minute
Event | % Time | % Top Air | % Bottom Air | % Microwave |
---|---|---|---|---|
1 | 100% | 50% | 100% | 30% |
- Quantity: 2 - 4 Sandwiches
- Cooking Medium:
1/2 sheet pan.
- Set Temperature: 500°F / 260°C
- Cook Time: 1:30 minutes
Event | % Time | % Top Air | % Bottom Air | % Microwave |
---|---|---|---|---|
1 | 100% | 50% | 100% | 30% |
- Quantity: varies
- Cooking Medium:
1/2 sheet pan.
- Set Temperature: 500°F / 260°C
- Cook Time: 1:00 - 1:30 minutes
Event | % Top Air | % Bottom Air | Rear/Single Best Speed | Front Belt Speed |
---|---|---|---|---|
1 | 60% | 100% | 1:00 - 1:30 |
Chef's Notes