Single Batch Impingement Oven

Download the spec sheet below to view the countries where this oven is available.

The Single Batch oven circulates impinged air at speeds of up to 50 mph to create high heat transfer rates and reduce cook time. The oven utilizes a variable speed blower, oscillating rack, and catalytic converter, resulting in minimal energy input, high food quality, and ventless operation.
US & Canada
 ModelDescriptionEnergy SpecPlug typeSpec sheetQuote
Single Batch
Single Batch High Speed Impingement Oven - 208/240V, 1PH
208/240V, 1PH
NEMA 6-30
 ModelDescriptionEnergy SpecPlug typeSpec sheetQuote
Brazil
Single Batch High-Speed Impingement Oven
220 VAC, 1-PHIEC 309, 3-pin, 32A
Latin America
Single Batch High-Speed Impingement Oven
220 VAC, 1-PHIEC 309, 3-pin, 32A
 ModelDescriptionEnergy SpecPlug typeSpec sheetQuote
Japan
Single Batch High-Speed Impingement Oven
200 VAC, 1-PHIEC 309, 3-pin, 32A
HHS-9500-803-AK
Single Batch High-Speed Impingement Oven
240 VAC, 1-PHClipsal, 3-pin, 32A, 56PA332
Korea
Single Batch High-Speed Impingement Oven
240 VAC, 1-PHIEC 309, 3-pin, 32A
 ModelDescriptionEnergy SpecPlug typeSpec sheetQuote
Saudi Arabia
Single Batch High-Speed Impingement Oven
240 VAC, 1-PHIEC 309, 3-pin, 32A

Super Exciting Features

Unique Feature

High-speed impingement and oscillation for evenly distributed browning.

Ventless

Discover advanced features, including rapid heating, and precise temperature control.

Connectivity

Manage your ovens and distribute menu updates remotely with Open Kitchen.

Learn More

Frequently Asked Questions