Take a Closer Look

Sota i1 Rapid Cook Oven

Download the spec sheet below to view the countries where this oven is available.

Utilizing TurboChef’s patented technology to rapidly cook food without compromising quality, the Sota provides superior cooking performance while requiring less space and consuming less energy.
ModelDescriptionEnergy SpecPlug typeSpec sheetQuote
TurboChef i1 9500 821
i1-9500-938
Sota i1 El Bandido Rapid Cook Oven with Panini Press, Jet Black208/240V, 1PH
NEMA 6-30
TurboChef i1 9500 801 Black
i1-9500-801
Sota i1 Rapid Cook Oven, Dual Mag, Jet Black208/240V, 1PH
NEMA 6-30
TurboChef_Sotai1_Red_FeaturePhoto
i1-9500-889
Sota i1 Rapid Cook Oven, Dual Mag, Traffic Red208/240V, 1PH
NEMA 6-30
TurboChef_Sotai1_El Bandido_Red_FeaturePhoto.
i1-9500-921
Sota i1 El Bandido Rapid Cook Oven with Panini Press, Traffic Red 208/240V, 1PH
NEMA 6-30
TurboChef i1 9500 801 Black
i1-9500-836
Sota Rapid Cook Oven, Single Mag, Jet Black208/240V, 1PH
NEMA 6-30

Super Exciting Features

Unique feature

El Bandido panini press option available for sandwiches, wraps, and more.

Ventless

Discover advanced features, including rapid heating, and precise temperature control.

Open Kitchen

Control, monitor, and optimize kitchen equipment with ease.

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Feature Application

Village Baking Co., a beloved artisan bakery with three bustling locations in Dallas, has transformed its operations by using two Sota ovens at each site. Known for their fresh pastries and breakfast items, the ovens help meet high demand during peak hours. The need to quickly heat flaky croissants, artisanal breads, and breakfast sandwiches became essential to maintaining their reputation for quality and speed. 

The rapid heating capabilities and ease of use of the Sota allow team members to focus on making drinks, which is more time-consuming, while ensuring patrons enjoy their favorite treats fresh from the oven without compromising quality. This efficiency has enhanced the vibrant atmosphere of the bakery, solidifying Village Baking Co.’s position as a go-to destination in the Dallas food scene. 

Frequently Asked Questions